TO START

Seasonal tomatoe with tuna belly and curly onion
(contains fish)
11€
Divines tomatoes with parmesan, basil and almond praliné
(contains dairy and nuts)
10€
Marinated mackerel with pickles and carrot and ginger coolie
(contains soy and fish)
11€
‘Natural’ gillardeau oyster
(seafood)
3,80€/un.
Gillardeau oyster with Generous hail
(seafood)
5,20€/un.
Roasted chicken croquette
(contains gluten)
2,00€/un.
Green sauce and cod sashimi croquette
(contains gluten, celery and fish)
3,50€/un.
Acornic iberiam ham from Salamanca 23€
Cantabric anchovy
(fish)
12€
Cod fritters with honey tune
(contains gluten and fish)
9€
Sea squid in tempura with white garlic
(contains dairy, gluten and nuts)
13€
Steamed galician cockle
(seafood)
s/m
Grilled red prawn
(seafood)
s/m
Selection of triticum bread
(contains gluten)
3,50€
Folgueroles coca with tomatoe
(contains gluten)
3,00€

CHEF SUGGESTIONS

Leek in papillote with almond and vinaigrette of its ashes
(contains nuts and celery – vegan)
9€
Balfegó tuna fish marinated with ponzu sauce and salmon roe
(fish)
19€
Surmullet with galeras sauce and spinach
(shellfish)
18€
Micuit with apple and shackles
(contains gluten, egg and dairy)
19€
Tradicional steak tartar 
(contains gluten and mustard)
18€
Cod kokotxas in green sauce and codium blend
(fish and gluten)
23€
Lobster and salmorejo
(shellfish and gluten)
23€
Lane clams with garlic and parsley
(shellfish)
s/m

THE MEATS

Lamb shin low temperature with parmentier and baby carrots
(contains dairy)
19€
Bull tail terrine with grilled aubergine and truffle 24€
Beef tenderloin with coffee paris, season vegetables and tender leaves
(contains dairy and fish)
23€
Galician blonde cow ribeye with tender leaf salad 52€/kg

 

THE RICE

Cuttlefish rice with prawn and prawn muslin
(contains seafood, fish and celery)
24€
Black rice with squid
(contains seafood and fish)
17€
Rice with ribs, black sausage and iberian “papada” 18€
Seasonal vegetables rice
(contains celery – vegan)
18€
Mellow rice with lobster
(contains seafood, fish and celery)
31€
Rice of espadrilles
(contains seafood, fish and celery)
32€

THE FISHES

Bonito sogrilled with spicy tomate soup and tapenade
(fish and gluten)
21€
Turbot with braised chard, sauce from its thorns and salicornia
(fish and celery)
25€
Grilled st pierre with santurce sauce and confited potatoes
(fish)
24€
Fish of the day with tubers mash, garlic and tender sprouts                                                 s
(pescado)
s/m

THE DESSERTS

Summer’s afternoon
(contains dairy)
5,50€
Strawberries and cherries in sweet marinade 6,00€
Meringue and passion fruit strudel
(contains egg, dairy and gluten)
7,00€
Chocolate and candy
(contains egg, dairy and gluten)
7,50€
Torrefact
(contains egg, dairy and gluten)
5,00€
The authentic cake of Llavaneras
(contains egg, dairy gluten and nuts)
8,50€

SWEET WINES

  Glass Bottle
CHÂTEAU DEREZSLA 5 PUTTONYOS
D.O. Tokaji (Hungría)
Bodega Oremus
Furmint, Hárslevelü, Muscat de Lunel
18€ 46€
(500 ml)
DOLÇ DE NEU
D.O. Alella
Bodega Alta Alella
Chardonnay, Pansa Blanca, Viognier
15€ 28€
(375 ml)
DON PX COSECHA TORO ALBALÁ
D.O. Montilla/Moriles
Bodega Toro Albalá
Pedro Ximénez
8€ 27€
(750 ml)
DOLÇ MATARÓ
D.O. Alella
Bodega Alta Alella Monastrell (Mataró)
15€ 28€
(375 ml)